Tofu Omelette Recipe

INGREDIENTS:

1 small Yellow Onion, chopped

1 small Green Bell Pepper, chopped

1 small Red Bell Pepper, chopped

2 big blocks Firm Tofu, shredded

1/2 cup Cheddar Cheese, shredded

6 Large Eggs, lightly beaten

Salt & Pepper

Lightly beat the eggs in a bowl.

Mix together the chopped onion, green & red bell pepper, 

shredded tofu and cheese.

Add the mixture to the beaten eggs.

Season with salt & pepper.

Pour mixture in a baking pan.

Bake at 350 degrees for 45 minutes to an hour,

or until the eggs are cooked and omelette is set.

Serve with toasted wholemeal bread.

Good for 5.